Chicken Chipotle Tomato Soup
Ingredients
- 2 Tbsp. olive oil
- 1 onion, chopped
- 2 pints passata or 2 cans crushed or stewed tomatoes
- 2 pints chicken stock
- 2 chicken leg quarters
- 2 chipotles in adobo, chopped
- 1 cup cream
- salt and pepper, to taste
This easy-to-make soup combines the two great classics of chicken soup and tomato soup and kicks them up a notch with chipotle. Easy, inexpensive, and delicious!
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